Cap 612 s 15 The register (FOOD SAFETY ORDINANCE)

Contents of Section

Chapter:	612	Title:	FOOD SAFETY ORDINANCE	Gazette Number:	L.N. 60 of 2011
Section:	15	Heading:	The register	Version Date:	01/08/2011

(1) The Director must keep a register of registered food importers and registered food distributors.
(2) The register must contain, in relation to each registered food importer and registered food distributor—

(

) the name of the food importation business or food distribution business;

(

) the registration number;

(

) any change in the information referred to in paragraphs (

) and (b); and

(

) any other information the Director considers appropriate for the implementation of this Ordinance and any change in that information.

(3) The register may be kept in a form the Director considers appropriate, including in a form other than a documentary form as long as the information recorded under subsection (2) is capable of being reproduced in a legible form.
(4) For the purpose of enabling members of the public to ascertain whether a person is registered under this Part, the Director must make the register available for public inspection.
(5) At all reasonable times, a member of the public may—

(

) inspect the register without charge; and

(

) obtain a copy of an entry in or extract from the register on payment of the fee specified in Schedule 3.