Chapter Number and Title of Enactment
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Chapter: | 132AC | Title: | FROZEN CONFECTIONS REGULATION |  | |
: If this pencil mark appears at the beginning of a provision, that provision is subject to amendments that are already in operation but have not yet been incorporated in its text.
| Cap 132AC | Empowering section | |
| Cap 132AC Part I | PRELIMINARY | |
| Cap 132AC s 1 | (Repealed 78 of 1999 s. 7) | |
| Cap 132AC s 2 | (Repealed 78 of 1999 s. 7) | |
| Cap 132AC s 3 | Interpretation | |
| Cap 132AC s 4 | Amendment of First Schedule | |
| Cap 132AC Part II | SALE OF FROZEN CONFECTIONS | |
| Cap 132AC s 5 | Permits or licences to sell frozen confections | |
| Cap 132AC s 6 | Bacteriological standard of frozen confections for sale | |
| Cap 132AC s 7 | Restriction on sale, etc. of imported frozen confections | |
| Cap 132AC s 8 | Frozen confections to be heat-treated before sale | |
| Cap 132AC s 9 | Precautions against contamination of frozen confections | |
| Cap 132AC s 10 | Frozen confections other than soft ice cream to be kept below -2 degrees Celsius | |
| Cap 132AC s 11 | Frozen confections not to be stored with other articles | |
| Cap 132AC s 12 | Maintenance of refrigerators | |
| Cap 132AC s 13 | Cleanliness of utensils | |
| Cap 132AC s 14 | Storage of ice cream cones and wafers | |
| Cap 132AC s 15 | Frozen confections not to be sold except in the manufacturer's containers | |
| Cap 132AC s 16 | (Repealed 78 of 1999 s. 7) | |
| Cap 132AC Part III | MANUFACTURE OF FROZEN CONFECTIONS | |
| Cap 132AC s 17 | Frozen confections not to be manufactured except under licence | |
| Cap 132AC s 18 | Application for licence | |
| Cap 132AC s 19 | Full licence | |
| Cap 132AC s 19A | Provisional licence | |
| Cap 132AC s 20 | Restriction on alterations or additions to licensed premises | |
| Cap 132AC s 20A | Transfer of licence | |
| Cap 132AC s 21 | Requirements as to heat-treatment apparatus | |
| Cap 132AC s 22 | Handling of frozen confections | |
| Cap 132AC s 23 | Control of contents of frozen confections | |
| Cap 132AC s 24 | General cleanliness of premises and equipment | |
| Cap 132AC s 25 | Sterilization of vessels and utensils | |
| Cap 132AC s 26 | Restriction on smoking | |
| Cap 132AC s 27 | Frozen confection factories not to be used for dwelling purposes | |
| Cap 132AC s 28 | Prevention of contamination of frozen confections by contact with certain clothing | |
| Cap 132AC s 29 | Spitting | |
| Cap 132AC s 30 | Prevention of vermin | |
| Cap 132AC s 31 | Yards, alleys, etc. not to be used for manufacturing frozen confections | |
| Cap 132AC s 32 | Cleansing of water tanks | |
| Cap 132AC s 33 | General precautions against contamination of frozen confections | |
| Cap 132AC s 34 | Soft ice cream containers to be marked with of manufacture of ice cream therein | |
| Cap 132AC Part IV | MISCELLANEOUS | |
| Cap 132AC s 35 | Restriction on employment of persons likely to spread disease | |
| Cap 132AC s 36 | Immunization of staff against certain diseases | |
| Cap 132AC s 37 | General personal cleanliness | |
| Cap 132AC s 38 | Prevention of supply of frozen confections to the danger of public health | |
| Cap 132AC s 39 | Keeping of report books | |
| Cap 132AC s 40 | Fees and duplicate licence | |
| Cap 132AC s 41 | Offences and penalties | |
| Cap 132AC s 42 | Name in which proceedings for offences may be brought | |
| Cap 132AC Sched 1 | HEAT-TREATMENT | |
| Cap 132AC Sched 2 | (Repealed L.N. 347 of 1996) |
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