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Chapter: | 612 | Title: | FOOD SAFETY ORDINANCE |
: If this pencil mark appears at the beginning of a provision, that provision is subject to amendments that are already in operation but have not yet been incorporated in its text.
| Cap 612 | Long title | |
| Cap 612 Part 1 | Preliminary | |
| Cap 612 s 1 | Short title and commencement | |
| Cap 612 s 2 | Interpretation | |
| Cap 612 s 3 | Food not intended for human consumption | |
| Cap 612 Part 2 | Registration of Food Importers and Distributors | |
| Cap 612 Part 2 Division 1 | Requirement to be Registered | |
| Cap 612 s 4 | Requirement for food importers to be registered | |
| Cap 612 s 5 | Requirement for food distributors to be registered | |
| Cap 612 s 6 | Exemptions by Director | |
| Cap 612 Part 2 Division 2 | Registration | |
| Cap 612 s 7 | Application for registration | |
| Cap 612 s 8 | Determination of application for registration | |
| Cap 612 s 9 | Registration | |
| Cap 612 s 10 | Conditions of registration | |
| Cap 612 s 11 | Application for renewal of registration | |
| Cap 612 s 12 | Determination of application for renewal | |
| Cap 612 s 13 | Renewal of registration | |
| Cap 612 s 14 | Revocation of registration | |
| Cap 612 Part 2 Division 3 | The Register | |
| Cap 612 s 15 | The register | |
| Cap 612 Part 2 Division 4 | Appeals in relation to Registration | |
| Cap 612 s 16 | Appeals to Municipal Services Appeals Board | |
| Cap 612 Part 2 Division 5 | General | |
| Cap 612 s 17 | Updating of information | |
| Cap 612 s 18 | Obtaining information from certain Authorities | |
| Cap 612 s 19 | Obtaining information from persons who are not registered | |
| Cap 612 s 20 | Providing false information in relation to registration or renewal | |
| Cap 612 Part 3 | Keeping Records relating to Food | |
| Cap 612 Part 3 Division 1 | Acquisition and Capture Records | |
| Cap 612 s 21 | Record of local acquisition of food | |
| Cap 612 s 22 | Record of acquisition of imported food | |
| Cap 612 s 23 | Capture of local aquatic products | |
| Cap 612 Part 3 Division 2 | Supply Records | |
| Cap 612 s 24 | Record of wholesale supply of food | |
| Cap 612 s 25 | Defence for retailers | |
| Cap 612 Part 3 Division 3 | Duration of Keeping Records and their Inspection | |
| Cap 612 s 26 | Duration of keeping records | |
| Cap 612 s 27 | Inspection of records | |
| Cap 612 s 28 | Use and disclosure of records by Director | |
| Cap 612 Part 3 Division 4 | Exemptions | |
| Cap 612 s 29 | Exemptions by Director | |
| Cap 612 Part 4 | Food Safety Orders | |
| Cap 612 s 30 | Food safety orders | |
| Cap 612 s 31 | Manner of making food safety orders, service and publication | |
| Cap 612 s 32 | Contravention of food safety orders | |
| Cap 612 s 33 | Actions taken in relation to food safety orders and provision of samples | |
| Cap 612 s 34 | Power to obtain information or copies of documents | |
| Cap 612 s 35 | Appeals to Municipal Services Appeals Board | |
| Cap 612 s 36 | Compensation | |
| Cap 612 s 37 | Seizure, marking or destruction of food | |
| Cap 612 s 38 | Offence to tamper with mark, seal or other designation | |
| Cap 612 Part 5 | Administration and Enforcement | |
| Cap 612 Part 5 Division 1 | Administration | |
| Cap 612 s 39 | Authorization of public officers | |
| Cap 612 s 40 | Delegation by Director | |
| Cap 612 s 41 | Confidentiality | |
| Cap 612 s 42 | Protection of public officers | |
| Cap 612 Part 5 Division 2 | Codes of Practice | |
| Cap 612 s 43 | Codes of practice | |
| Cap 612 s 44 | Use of codes of practice in legal proceedings | |
| Cap 612 Part 5 Division 3 | Enforcement | |
| Cap 612 s 45 | Power to obtain information | |
| Cap 612 s 46 | General power of entry | |
| Cap 612 s 47 | Entry under warrant | |
| Cap 612 s 48 | Assistance for authorized officers on entry | |
| Cap 612 s 49 | Power of arrest in certain cases | |
| Cap 612 s 50 | Disposal of certain property | |
| Cap 612 Part 5 Division 4 | Offences | |
| Cap 612 s 51 | Offences committed by bodies corporate | |
| Cap 612 s 52 | Liability of employers and principals | |
| Cap 612 s 53 | Defence for employees | |
| Cap 612 s 54 | Obstruction of persons performing official functions etc. | |
| Cap 612 s 55 | Proceedings against several persons | |
| Cap 612 s 56 | Time limit for prosecutions | |
| Cap 612 Part 6 | General | |
| Cap 612 s 57 | Method of giving or serving notice | |
| Cap 612 s 58 | Amendment of Schedules | |
| Cap 612 s 59 | Regulations | |
| Cap 612 s 60 | Transitional provisionĦXregistration before commencement of Division 1 of Part 2 | |
| Cap 612 s 61 | Transitional provisionĦXorders under section 78B of the Public Health and Municipal Services Ordinance | |
| Cap 612 s 62 | Transitional provisionĦXrecord keeping requirements | |
| Cap 612 s 63 | Transitional provisionĦXice-making factories | |
| Cap 612 Part 7 | Consequential and Related Amendments | |
| Cap 612 Part 7 Division 1 | (Omitted as spent) | |
| Cap 612 s 64 | (Omitted as spent) | |
| Cap 612 s 65 | (Omitted as spent) | |
| Cap 612 s 66 | (Omitted as spent) | |
| Cap 612 s 67 | (Omitted as spent) | |
| Cap 612 s 68 | (Omitted as spent) | |
| Cap 612 s 69 | (Omitted as spent) | |
| Cap 612 s 70 | (Omitted as spent) | |
| Cap 612 s 71 | (Omitted as spent) | |
| Cap 612 s 72 | (Omitted as spent) | |
| Cap 612 s 73 | (Omitted as spent) | |
| Cap 612 Part 7 Division 2 | (Omitted as spent) | |
| Cap 612 s 74 | (Omitted as spent) | |
| Cap 612 Sched 1 | Persons not Required to be Registered under Part 2 | |
| Cap 612 Sched 2 | Main Food Categories and Food Classifications | |
| Cap 612 Sched 3 | Fees | |
| Cap 612 Sched 4 | Form of Warrant | |
| Cap 612 Sched 5 | Arrestable Offences |